Garlic Shrimp Pasta – A Quick Italian-Style Dinner in 20 Minutes
This is the kind of pasta that works beautifully when dinner needs to happen quickly. Keep the spaghetti just al dente and sauté the shrimp briefly so they stay tender rather than turning rubbery; the garlic and parsley do the rest. INGREDIENTS PREPARATION STRUCTURED METADATA Prep Time: 5 minutes Cook Time: 15 minutes Servings: 4 Calories: ~500 kcal per serving Difficulty: Easy