Turkish Lentil Soup Recipe – Silky, Comforting & Easy to Make
A good Turkish lentil soup should be smooth enough to pour easily but still have a rich, comforting body. Straining the cooked lentils, carrot and onion before adding the buttery flour mixture gives this version its characteristic silky texture. INGREDIENTS PREPARATION STRUCTURED METADATA Prep Time: 10 minutes Cook Time: 25 minutes Servings: 4 Calories: ~180 kcal per serving Difficulty: Easy
